Kitchen cleaning
In a commercial kitchen you wipe grease from hoods and fryers, equipment, floors and spills all day. Cotton soaks up grease better than paper.
- Terry: grease, fryers, hoods, floors.
- White T-shirt: stainless steel and surfaces where you want to see the dirt.
- Colored T-shirt: general cleaning, back of house, storage.
Hygiene
Our rags are washed and treated against bedbugs. They are cleaning rags: for food-contact surfaces, follow MAPAQ rules and your cleaning and sanitizing procedure.
Grease and fire risk
Rags soaked with cooking oil must not stay in a pile or come out of the dryer hot. See the guide oily rags and fire risk.